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member of Generation+s
Quality
of Life Series, Zymitol contains no
extra chemicals that obstruct,
inhibit or in any other way nega-
tively affect the products results. INGREDIENTS
Zymitol
contains no excipients.
Instead, it is made up entirely
of
enzymes and other substances vital to
maintaining proper human health.
These include proteolytic enzymes,
lipolytic enzymes, amylolytic
enzymes, minerals, antioxidants,
sulfur compounds
and
flavonoids.
Alpha Lipoic
Acid (ALA) is a
component of several
human enzyme systems. It
appears to have a positive
effect on pain and may lower
the activity of NFkB (Nuclear
Factor kB, which can increase
the activity of genes responsi-
ble for inflammation). ALA may
also promote healthy blood
flow to nerves, which may pro-
mote normal transmission of
nerve impulses. ALA has the abili-
ty to recycle, re-activate and extend the
lifespan of other antioxidants such as
vitamin C, vitamin E, Glutathione and
Coenzyme Q10, and it also reportedly
decreases the toxic effects of some
drugs used to treat pain.
Amylase is an amylolytic enzyme that
catalyzes
the hydrolysis of starch and
glycogen or their intermediate hydroly-
sis products. If carbohydrates are not
properly hydrolyzed, the potential for
serious health concerns may develop.
Amylase acts with protease to stimu-
late immune system function, while
also working with lipase to digest cer-
tain toxins.
Bromelain is a proteolytic enzyme
obtained
from pineapple that may
guard against the formation of fibrin;
once in the blood, it is said to promote
normal inflammation levels, maintain
healthy blood flow and support the
immune system. Bromelain seems to
relieve pain in chronically inflamed
joints and may also ease the aching and
stiffness of back muscles.
Lipase,
a lipolytic enzyme that hydrolyzes
glycerides, converts dietary
fats into essential fatty acids. As we age,
our body alters the production of key
enzymes such as lipase, leaving the
door open for fatty acid imbalance.
This may lead to many common dis-
comforts and ailments traditionally
associated with aging.
Magnesium, a silver-white, metallic
mineral
occurring abundantly in nature,
is an oft-overlooked yet simple poten-
tial treatment for pain and other condi-
tions. Magnesium acts as a non-compet-
itive antagonist of the N-methyl-D-
aspartate receptor, which has been
implicated in the transmission of pain.
Magnesium is instrumental in the reac-
tion of more than 300 enzymes.
Methylsulfonylmethane
(MSM) is a nat- ural
form of organic sulfur and the
prime source of bio-available sulfur.
The body utilizes MSM for proper
enzyme activity and the promotion of
proper immune system functions. MSM
also promotes healthy joints and helps
maintain healthy circulation. MSM is a
component of over 150 compounds, including
proteinsespecial- ly
those found in the hair,
skin, muscles and connective
tissue of
the joints.
Papain, a proteolytic enzyme
in the juice of
un-ripe papaya, is used in medicine
and has acquired the repu-
tation of a biological scalpel because
it selectively digests dead tissue with-
out affecting the surrounding live tis-
sues. Papain goes to work when the
body requires a cleansing of dead cellu-
lar material.
Protease is a proteolytic enzyme with
an ability
to break down protein. Its
role is critical, as incomplete protein
digestion creates allergies and the for-
mation of toxic substances. Undigested
proteins have been linked to many
health concerns and foreign invaders in
the intestinal tract. Some of these
invaders are parasites. Protease is
largely responsible for keeping the
ZYMITOL: No
Pain, Just Gain Zymitol
is a broad-spectrum enzyme formulation infused with bio-energy, which is suitable
for customers wishing to normalize immune function, digestion or pain levels.
Built on a
foundation of high-potency enzymes, originally designed to ease the
symptoms of aging, Zymitol helps the body activate its internal
repair processes.
Zymitol is a broad-spectrum enzyme formulation infused with bio-energy, which
is
suitable for customers wishing to normalize immune function, digestion or pain
levels.